Recipe

Sausage Ragu

w. rigatoni pasta

Olivia Harrison
In-House Chef
Italian
Hearty
2
Servings
5
min
Prep
30
min
Cook
2
of 5-a-Day
649
kcal
52.6
Carbs
28.1
Protein
36.7
Fat
Ingredients
13
Pork Sausages
4
Onion
1
Mushrooms
150g
Garlic Cloves
2
Tinned Tomatoes
400g
Chilli Flakes
1/4 tsp
Rosemary
1 tsp
Brown Sugar
2 tsp
Milk*
75ml
Lemon
1/2
Rigatoni
120g
Parmesan*
30g
Parsley
1/2 tsp
Olive Oil
2 tbsp
*potential allergies.
°optional.
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