Recipe

Chicken & Chorizo Jambalaya

w. red bell pepper and rice

Olivia Harrison
In-House Chef
Cajun
Flavourful
2
Servings
10
min
Prep
45
min
Cook
2
of 5-a-Day
589
kcal
64
Carbs
34.8
Protein
21.3
Fat
Ingredients
11
Chicken Breast
1
Red Bell Pepper
1
Onion
1
Garlic Cloves
2
Chorizo
50g
Cajun Seasoning
1 tsp
Long Grain Rice
120g
Chicken Stock Paste
10g
Water for Stock
200ml
Tinned Plum Tomatoes
200g
Olive Oil
1 tbsp
*potential allergies.
°optional.
the card
PHYSICAL BEAUTY
simpler process
rising demand
Chef Profile
Remember the chef behind each and every recipe you love.
Ingredients & Nutrition
Easily understand what ingredients you need and how they add up.
Simple Steps
Follow 6 simple steps with ease without missing a thing.
Notes & Rating
Iterate on recipes with notes, and use ratings to track favourites.
10" x 8" Dimensions
The perfect dimensions to accompany you in your kitchen.
250 gsm weighted paper
High resolution printing and premium weighted durability.
Luxurious Texture
Add a touch of class to any home kitchen with perlino cotton paper.
timeless design
Simple, neutral, and beautiful, each card is designed to be timeless.
Other recipes in collection
View Collection
Buy Collection

Wholesome Everyday Dinners

A perfect collection of 10 tasty, healthy, and easy recipes for everyday eating.
Olivia Harrison
In-House Chef
10
recipe cards.
Physically beautiful.
Simple and easy to use.
All your recipes in one place.
A better home cooking experience.
Buy Collection | £15
The latest recipes in your inbox
Subscribe to our newsletter to receive a round-up of the latest recipes, collections, and creators added to CardChef.
Thank you! Your submission has been received!
Oops! Something went wrong while submitting the form.